Slow cooked Steak and Kidney Pie Recipe
One great thing about autumn and winter is savouring a really good steak and kidney pie. Another is that we have streamlined our weekday cooking but still eat well. We both love good food; even our mid-week meals of sausage and mash consist of Newmarket sausages (superb!) with creamy mashed potato and heaps of vegetables fresh from the garden. Neither of us wants to spent hours making supper during the working week. Even those ’30 minute meals’ seem to take us at least an hour. Eventually we twigged that we could avoid kitchen...
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